Food & Drink

Paying it forward: three London chefs on their cooking mentors

Food & Drink

Paying it forward: three London chefs on their cooking mentors

It’s not so much fire and knives as love and friendship for chefs Tom Brown, Alex Jackson and Ramael Scully. They explain how collaboration makes everything taste that little bit better

Limited edition whisky to hunt down this Christmas

Food & Drink

Limited edition whisky to hunt down this Christmas

Three of this year’s most exciting rare whiskies, just in time for Christmas

London’s best new bars to try this week

Food & Drink

London’s best new bars to try this week

From your new favourite neighbourhood joint to an out-and-out party bar, here’s three new names you need to know

London’s best Thanksgiving dishes

Food & Drink

London’s best Thanksgiving dishes

Forget the turkey – everyone knows the starters, sides and puds are the main event at Thanksgiving

Where to eat: Radici

Food & Drink

Where to eat: Radici

It’s the polished execution of hearty Italian home cooking that makes this Islington eatery stand out from the crowd

The best brunch in London

Smart Living

The best brunch in London

This week, head to these brunch spots with a difference

Where to eat in November

Food & Drink

Where to eat in November

Five new restaurants to check out this month

The best London cafés to kick back and relax in

Food & Drink

The best London cafés to kick back and relax in

We’ve found half a dozen spots that nail European café culture

The fast food revolution: three new restaurants doing it differently

Food & Drink

The fast food revolution: three new restaurants doing it differently

Move over greasy spoon. The new generation of London fast food joints turns grab-and-go eating into foodie heaven

Fifty-year-old whisky… for free?

Food & Drink

Fifty-year-old whisky… for free?

This November, Craigellachie has a treat for whisky lovers

Three ways to do Halloween differently

Culture

Three ways to do Halloween differently

Too old for trick or treating? These three events are decidedly grown up affairs

How to live your life: according to Francis Mallmann

Food & Drink

How to live your life: according to Francis Mallmann

Argentina’s greatest chef talks to The Jackal about food, fire, romance and vegetarians…

For International Coffee Day, here’s how to make the perfect cup of joe

Food & Drink

For International Coffee Day, here’s how to make the perfect cup of joe

Co-founder of Prufrock Coffee, Gwilym Davies, lets us in on the secret to a world-class caffeine fix

The Jackal’s guide to London’s best farmers markets

Food & Drink

The Jackal’s guide to London’s best farmers markets

It’s almost like being in the countryside

Where To Drink: La Maison Rémy Martin

Food & Drink

Where To Drink: La Maison Rémy Martin

Thought cognac was just for Christmas? Think again

Can you tell a rib-eye from a rump steak?

Food & Drink

Can you tell a rib-eye from a rump steak?

A new survey says you probably can’t

Three Michelin-starred restaurants that do things differently

Food & Drink

Three Michelin-starred restaurants that do things differently

Forget white tablecloths and uptight service. These foodie destinations are sociable, sophisticated and surprisingly relaxed

Where To Drink: Sartoria’s Libare Bar

Food & Drink

Where To Drink: Sartoria’s Libare Bar

Head here for a masterful negroni – not to mention a quick plate of pasta

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